A Passel Of Punch - cooking recipe

Ingredients

3 c. orange juice
1 1/2 c. lemon juice
3 qt. unsweetened pineapple juice
1/3 c. lime juice
2 1/2 c. Domino granulated sugar
1 c. mint leaves
4 qt. chilled ginger ale
2 qt. chilled soda water
1 pt. fresh strawberries, sliced
lemon and lime slices

Preparation

Combine
juices,
sugar
and mint leaves.
Chill several hours and
strain.
Pour over large cake of ice in punch bowl. Slowly pour down side of bowl ginger ale and carbonated water. Add strawberries;
float thin slices of lemon and lime.
Makes about 60 servings.