Jello Salad - cooking recipe

Ingredients
    2 large pkg. orange jello
    2 (12 oz.) Cool Whip
    1 (24 oz.) cottage cheese
    2 cans mandarin oranges
    2 cans pineapple tidbits
    pecans (optional)
Preparation
    Drain oranges and pineapple really well.
    Mix Cool Whip and dry jello with cottage cheese, then add oranges and pineapple. Stir well.
    Put in a 9 x 13-inch pan.
    Sprinkle pecans on top.

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