Peach Delight - cooking recipe

Ingredients

1 c. flour
2 Tbsp. sugar
1 tsp. baking powder
1/4 tsp. salt
2 Tbsp. butter
1/3 c. milk
1/2 tsp. vanilla
1 egg
6 ripe peaches, peeled and sliced

Preparation

Sift together dry ingredients.
Cut in butter until crumbs form.
Combine milk, vanilla and egg; stir into flour until moistened.
Spread dough into 8-inch square baking pan.
Arrange peaches in rows, pressing lightly into dough.
Bake at 425\u00b0 for 25 minutes.
Serves 8.