Pasta A Zucchini - cooking recipe

Ingredients
    1 lb. hot Italian sausage
    2 zucchini
    1 Tbsp. oregano
    1 onion
    1 lb. ziti
    1 Tbsp. oil
    grated cheese
Preparation
    Take sausage out of skin and break up.
    In skillet, brown sausage, onions and oregano.
    Scrub zucchini and slice thin; add to skillet when sausage is half done.
    Cook until zucchini is soft.
    Boil water for ziti following package directions; drain. Mix ziti and sausage mixture together.
    Top with grated cheese.

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