Nyce Goulash - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped
    2 stems celery, sliced
    1 green pepper, chopped
    4 carrots, pennied
    4 potatoes, diced
    1 (13 oz.) can tomato soup
    1 (46 oz.) can baked beans
    1 Tbsp. chili powder
    salt/pepper to taste
Preparation
    Brown ground beef with onion.
    In a separate pan, cook celery, green pepper and carrots in water to cover, 10 minutes.
    Add potatoes and cook 10 minutes more.
    Add remaining ingredients and simmer until heated through.
    Yield: 6 servings.

Leave a comment