Squash Puppies - cooking recipe

Ingredients

2 c. squash, cooked
2 eggs
salt and pepper to taste
1/4 c. bell pepper
1/2 c. onion, chopped
2 1/2 c. flour
1 tsp. baking powder

Preparation

Drop by teaspoon into hot oil (375\u00b0) until brown; drain on paper towel.
Serve hot.