Broccoli Casserole - cooking recipe

Ingredients

1/2 c. butter
1 can cream of mushroom soup
1 can cream of chicken soup
1 (8 oz.) pkg. shredded Cheddar cheese
1 (6 oz.) Cheddar cheese croutons
3 boxes frozen chopped broccoli

Preparation

Cook broccoli and drain; put in casserole dish.
Melt butter by mixing it with the cooked broccoli.
Mix soups and Cheddar cheese with broccoli.
Then mix in the croutons.
Bake 1 hour at 350\u00b0, uncovered.