Berry-Mallow-Yam Bake - cooking recipe

Ingredients

1/2 c. flour
1/2 c. packed brown sugar
1/2 c. oatmeal, uncooked
1 tsp. cinnamon
1/2 c. butter
2 (17 oz.) cans yams, drained
2 c. cranberries
15 regular Kraft marshmallows

Preparation

Combine flour, sugar, oats and cinnamon.
Cut in butter until mixture resembles coarse crumbs.
Lightly toss 1 cup crumbs mixture with yams and cranberries.
Arrange in 1 1/2-quart casserole.
Sprinkle with remaining crumbs.
Bake at 350\u00b0 for 35 minutes.
Top with marshmallows and broil until lightly browned. Makes 6 servings.