Berry-Mallow-Yam Bake - cooking recipe

Ingredients
    1/2 c. flour
    1/2 c. packed brown sugar
    1/2 c. oatmeal, uncooked
    1 tsp. cinnamon
    1/2 c. butter
    2 (17 oz.) cans yams, drained
    2 c. cranberries
    15 regular Kraft marshmallows
Preparation
    Combine flour, sugar, oats and cinnamon.
    Cut in butter until mixture resembles coarse crumbs.
    Lightly toss 1 cup crumbs mixture with yams and cranberries.
    Arrange in 1 1/2-quart casserole.
    Sprinkle with remaining crumbs.
    Bake at 350\u00b0 for 35 minutes.
    Top with marshmallows and broil until lightly browned. Makes 6 servings.

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