Cooked Cabbage - cooking recipe

Ingredients

1 cabbage head, stripped of tough outer leaves, washed and shredded
1 tsp. salt
1/4 tsp. black pepper
1 inch ham broth or water with 2 Tbsp. cooking oil
1 Tbsp. sugar (optional)

Preparation

Put ingredients in pot.
Cover; bring to boil.
Reduce heat to simmer and cook 10 minutes.