Cream Cheese Brownies - cooking recipe

Ingredients

2 pkg. or rolls Pillsbury chocolate chip cookie dough
2 (8 oz.) pkg. cream cheese, softened
2 eggs
1 c. sugar
1 tsp. vanilla
1 c. chopped walnuts

Preparation

Slice thin and line an ungreased 9 x 12-inch glass pan closely together with one roll of cookie dough.
Cookies should be touching each other.
Mix cream cheese until smooth.
Add sugar, vanilla and eggs until creamy.
Pour this layer over cookies. Slice second roll of cookie dough and layer again over mixture. Sprinkle nuts on top.
Bake at 350\u00b0 until brown.
Refrigerate overnight.