Super Pecan Pie - cooking recipe

Ingredients

14 oz. Kraft caramels
1/2 stick oleo
1/4 c. water
3 eggs
3/4 c. sugar
1 tsp. vanilla
pinch of salt
1 c. pecans
unbaked pie shell

Preparation

Melt caramels, oleo and water.
Beat eggs and sugar.
Add vanilla and salt.
Mix well.
Add pecans.
Pour into unbaked shell.
Bake 45 to 50 minutes at 350\u00b0.