Taco Soup - cooking recipe

Ingredients
    1 lb. ground round or hamburger
    1/3 c. onion
    1 (14.5 oz.) can tomatoes, cut up
    1 (15.5 oz.) can pinto beans
    1 1/2 c. water
    1 (8 oz.) can tomato sauce
    1 pkg. El Paso taco mix
Preparation
    Note:
    Do not drain any of the canned ingredients.

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