Taco Soup - cooking recipe
Ingredients
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1 lb. ground round or hamburger
1/3 c. onion
1 (14.5 oz.) can tomatoes, cut up
1 (15.5 oz.) can pinto beans
1 1/2 c. water
1 (8 oz.) can tomato sauce
1 pkg. El Paso taco mix
Preparation
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Note:
Do not drain any of the canned ingredients.
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