Ham Loaf - cooking recipe

Ingredients

1 lb. fresh ground pork
2 lb. fresh ground ham
2 c. milk
2 c. cracker crumbs
1 minced onion
3 eggs
1 tsp. dry mustard
3 Tbsp. catsup
seasonings (salt, pepper, cloves and bay leaves)

Preparation

Bake at 325\u00b0 to 350\u00b0.