Grandma'S Cherry Cake Dessert - cooking recipe

Ingredients

1 c. sour cream
1/4 c. water
3 eggs
1 pkg. Betty Crocker sour cream white cake mix (I have used a yellow cake mix)
1 (20 oz.) can cherry pie filling
1 1/2 c. powdered sugar
2 Tbsp. milk

Preparation

Mix sour cream, water and eggs.
Stir in cake mix.
Spread in a jellyroll pan (cookie sheet with 1-inch sides).
Drop cherry pie filling on top of dough.
Bake at 350\u00b0 for 25 to 30 minutes.