Broccoli Casserole - cooking recipe

Ingredients

1 (8 oz.) jar Cheez Whiz (either plain or jalapeno)
1 can cream of chicken soup
3 Tbsp. butter
1/2 c. milk
1 pkg. chopped broccoli
1 can sliced mushrooms, drained
1 can water chestnuts, sliced and drained
1 c. rice (Minute rice, do not cook)

Preparation

Mix first 4 ingredients.
Heat until smooth.
Defrost broccoli (do not cook).
Add broccoli to above mixture.
Then add mushrooms, water chestnuts and rice to cheese mixture.
Cook at 350\u00b0 for 40 minutes.