Salmon Spread - cooking recipe

Ingredients
    1 pkg. (8 oz.) cream cheese
    2 Tbsp. grated onion
    1 Tbsp. lemon juice
    1 tsp. prepared horseradish
    1/2 tsp. prepared mustard
    1 can salmon, drained, skinless, boneless
    2 Tbsp. chopped fresh parsley
Preparation
    In a mixing bowl combine cream cheese, onion, lemon juice, horseradish and mustard.
    Stir in salmon and mix well.
    Sprinkle with parsley.
    Serve with crackers.

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