1-Minute Fudge - cooking recipe
Ingredients
-
3 c. sugar
3/4 c. evaporated milk
4 Tbsp. Crisco
4 Tbsp. margarine
4 Tbsp. cocoa
1 tsp. vanilla
1/2 c. peanut butter
dash of salt
2 Tbsp. corn syrup
Preparation
-
Mix all ingredients together except for vanilla, peanut butter and salt.
Bring other ingredients to a boil for 1 minute.
Remove from heat and add peanut butter, vanilla and salt; beat with a mixer until smooth and glossy, about 5 minutes.
It will be thick. Pour into buttered dish or pan.
Cool.
Cut into squares.
Leave a comment