Baked Corn Dish - cooking recipe

Ingredients

1 can whole kernel corn
1 can creamed corn
1 c. sour cream
1 stick melted oleo (1/2 stick is better)
2 eggs, slightly beaten
1 pkg. Jiffy corn muffin mix
1 c. shredded Cheddar cheese

Preparation

Mix first 6 ingredients together.
Pour into a deep 8 x 10-inch lightly greased baking dish.
Sprinkle cup of cheese over the top of the corn mixture.
Bake for 1 hour at 350\u00b0.
Better yet if refrigerated overnight, then set out until room temperature and baked.