Fettucini Alfredo - cooking recipe

Ingredients

1 c. mushrooms, sliced
1/2 c. chopped onion
2 Tbsp. margarine
1/2 pt. cream, milk or half and half
1 c. Parmesan cheese
1 Tbsp. parsley
salt and pepper to taste
1 tsp. chicken bouillon granules
12 oz. fettucini

Preparation

Saute mushrooms and onion in margarine.
Add remaining ingredients.
Serve over noodles.