Cheesecake Squares - cooking recipe

Ingredients

2 tubes crescent rolls
2 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
1 egg white, beaten
1 egg yolk
1 tsp. vanilla
1 tsp. lemon juice

Preparation

Unroll and flatten out 1 tube
of crescent rolls on the bottom of
an ungreased 9 x
13-inch
pan.
Pinch
all
seams together to form crust.