Orange Kiss-Me Cake - cooking recipe

Ingredients

6 oz. can frozen orange juice concentrate
2 c. flour
1 c. sugar
1 tsp. baking soda
1 tsp. salt
1/2 c. margarine
1/2 c. milk
2 eggs
1 c. raisins
1/3 c. walnuts, chopped

Preparation

Grease and flour bottom of 13 x 9-inch pan or Bundt pan. Combine 1/2 cup orange juice thawed concentrate with remaining ingredients in large bowl.
Beat slowly 30 seconds.
Beat 3 minutes at medium speed.
Pour into pan.
Bake at 350\u00b0 for 40 minutes. Drizzle remaining juice over warm cake.