Sour Cream Peach Pie - cooking recipe

Ingredients

3-4 c. peaches, sliced
sugar to taste
1/2 c. flour
cinnamon to taste
dash salt
3/4 c. sour cream

Preparation

Mix together and pour into pie shell.
Sprinkle with cinnamon and sugar.\tBake at 350\u00b0 for 45-50 minutes.