Bride'S Maid Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 lb. marshmallows, cut in small pieces
1 large can Queen Anne white cherries
1 lb. grated cheese
1 pt. whipped cream
1 pt. mayonnaise
dash of cayenne pepper
dash of salt
3 pkg. lime Jell-O

Preparation

Pit
cherries.\tDissolve
Jell-O.
Combine all ingredients, except
cream
and\tmix well.
Fold in cream.
Place in refrigerator until it begins to thicken.
Stir well and put in refrigerator until set and firm.