Delicious Shower And Wedding Punch - cooking recipe

Ingredients

2 pkg. cherry Kool-Aid
3 qt. water
4 c. sugar
2 large cans frozen orange juice concentrate
1 large can frozen lemonade concentrate
4 bananas
1 pt. frozen strawberries
1 large can pineapple juice
2 qt. ginger ale

Preparation

Dissolve Kool-Aid and sugar in water on stovetop.
Blend bananas and strawberries together in blender.
Add these ingredients plus remaining in 1 large plastic container.
(Fits into 1 large Tupperware salad bowl.)
Freeze solid.
Remove from freezer 2 hours before serving or until mixture is slushy.
Add ginger ale to this in punch bowl.
Makes 2 punch bowls full.