Susan'S Fruit Cake - cooking recipe

Ingredients

1/2 lb. grated coconut
1 lb. candied cherries
2 lb. walnuts or use half pecans
1 lb. chopped dates
1 lb. box raisins
13 oz. graham cracker crumbs
1 can Eagle Brand milk
1/2 c. water

Preparation

Chopped nuts make it easier to mix.