Barbecue Beef - cooking recipe

Ingredients

3 lb. roast beef
1/2 c. chopped onion
1 tsp. dry mustard
2 tsp. salt
1/2 tsp. pepper
2 tsp. paprika
1/2 c. vinegar
1 Tbsp. Worcestershire
1 c. catsup
1 c. water
1/3 c. brown sugar

Preparation

Bake at 325\u00b0 for 3 hours.
Tear meat apart with fork.
serve.