Golden Dream Pie - cooking recipe

Ingredients

1 (9-inch) unbaked shell
10 to 14 peach halves
1 c. brown sugar
1/4 c. cornstarch
3 Tbsp. butter

Preparation

Arrange peach halves, cut side up, in pie shell.
Combine brown sugar and cornstarch.
Cut in butter.
Sprinkle over peaches.
Bake, uncovered, 10 minutes at 425\u00b0.
Cover with foil and bake at 375\u00b0 for 35 or 40 minutes.
Cool before serving.