Banana Split Dessert(Must Chill 6 Hours Before Serving) - cooking recipe
Ingredients
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3 c. graham cracker crumbs
1 stick margarine, melted
2 sticks soft margarine
2 c. 10x sugar (confectioners)
2 eggs
1 tsp. vanilla
5 or 6 bananas
1 (20 oz.) can pineapple, well drained
1 large or 2 small cartons Cool Whip
lemon juice
chopped nuts, walnuts or pecans
Preparation
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Combine graham crumbs and 1 stick margarine.
Press into jelly roll or cookie pan.
Bake approximately 10 minutes at 350\u00b0, making sure it doesn't scorch.
Cool.
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