Ruby'S Cream Cake - cooking recipe

Ingredients
    1 stick melted butter
    2 c. sugar
    1 tsp. soda
    1 c. buttermilk
    1/2 c. Crisco
    5 eggs
    2 1/2 c. plain flour
    1 tsp. vanilla
    3 c. sugar
    2 sticks margarine
    1 c. condensed milk
    1 tsp. vanilla
Preparation
    Cream butter and Crisco; add eggs one at a time.
    Stir in part of flour and buttermilk; mix all together.
    Bake at 350\u00b0 until done in center.
    Bake in 3 layers.

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