Ruby'S Cream Cake - cooking recipe
Ingredients
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1 stick melted butter
2 c. sugar
1 tsp. soda
1 c. buttermilk
1/2 c. Crisco
5 eggs
2 1/2 c. plain flour
1 tsp. vanilla
3 c. sugar
2 sticks margarine
1 c. condensed milk
1 tsp. vanilla
Preparation
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Cream butter and Crisco; add eggs one at a time.
Stir in part of flour and buttermilk; mix all together.
Bake at 350\u00b0 until done in center.
Bake in 3 layers.
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