Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. sugar
2/3 c. Pet milk (small can)
1/2 c. peanut butter
1/2 c. crushed saltine crackers
Preparation
-
Mix the sugar and milk and boil 3 minutes, then remove from heat.
Stir in the peanut butter and crackers.
Drop by tablespoonfuls on buttered foil, wax paper or cookie sheet.
Leave a comment