Hash Brown Potato Bake - cooking recipe

Ingredients

1 large pkg. hash browns
1 can cream of potato soup
1 can cream of mushroom soup
1 c. sour cream
1 (13 oz.) can Milnot
1 tsp. salt
1/2 tsp. pepper
1 lb. Cheddar cheese

Preparation

Mix all except 1/2 cheese; spread in 9 x 13-inch dish.
Top with remaining cheese.
Cover with foil.
Bake at 325\u00b0 for 1 hour. Remove foil; bake 15 minutes.