Sour Cream Potato Salad - cooking recipe

Ingredients

3 1/2 lb. cooked, peeled and cubed potatoes
1 large container sour cream
1 1/2 c. mayonnaise or Miracle Whip
garlic powder to taste
pepper to taste
salt to taste
3 hard-cooked eggs, chopped
3 green onions, chopped
1 stalk celery, chopped

Preparation

Combine all ingredients.
Chill for 2 hours.