Cherry Delight - cooking recipe

Ingredients
    1 large bowl Cool Whip
    1 small can crushed pineapple
    1 small can Eagle Brand evaporated milk
    1 large can cherry pie filling
Preparation
    Drain juice from pineapple.
    Mix in a large bowl the pineapple, Cool Whip and evaporated milk.
    Add the cherry pie filling.
    Mix well and refrigerate for about 1 hour.
    Serve. Needs to be refrigerated when not serving it.

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