Cherry Delight - cooking recipe
Ingredients
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1 large bowl Cool Whip
1 small can crushed pineapple
1 small can Eagle Brand evaporated milk
1 large can cherry pie filling
Preparation
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Drain juice from pineapple.
Mix in a large bowl the pineapple, Cool Whip and evaporated milk.
Add the cherry pie filling.
Mix well and refrigerate for about 1 hour.
Serve. Needs to be refrigerated when not serving it.
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