Chicken Casserole - cooking recipe

Ingredients
    2 or more c. cooked chicken, coarsely chopped
    1 c. seasoned bread stuffing mix
    1 (1 lb.) can mixed vegetables, drained
    1 Tbsp. dried minced onion
    2 Tbsp. chopped pimento
    1 c. chicken broth
    1/2 c. mayonnaise
    1 tsp. salt
    1/4 tsp. pepper
Preparation
    Combine and gently
    mix all ingredients.
    Spread in the bottom of an ungreased
    8
    x
    12-inch
    (2-quart)
    baking dish. Bake at 325\u00b0 for 30 to 35 minutes, or until bubbly hot.

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