"Ashley'S Favorite Parmesan Chicken" - cooking recipe

Ingredients

3 to 4 lb. deboned chicken thighs
1 block butter
1/2 c. Progresso Italian bread crumbs
1/2 c. grated Parmesan cheese
salt
pepper
garlic salt
garlic pepper

Preparation

Melt butter and set aside.
Salt, pepper, garlic salt and garlic pepper chicken thighs.
Dip in melted butter and then in cheese/crumb mixture.
Roll up chicken and place in a baking dish. Sprinkle with leftover crumb mixture, if any.
Bake at 350\u00b0 for 45 minutes to 1 hour until golden brown.
Serve with a nice Caesar salad, pasta and garlic bread.