Bread Stuffing - cooking recipe
Ingredients
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1 loaf bread cubed
1/3 C. margarine or butter
1 large onion, diced
1 medium bunch of celery, diced
2 tsp. sage
2 tsp. poultry seasoning
1 C. Sweet Sue chicken broth
1 egg
Preparation
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Melt butter, add celery, onion, 1 can broth and spices.
Cook until celery and onions are tender.
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