Bread Stuffing - cooking recipe

Ingredients
    1 loaf bread cubed
    1/3 C. margarine or butter
    1 large onion, diced
    1 medium bunch of celery, diced
    2 tsp. sage
    2 tsp. poultry seasoning
    1 C. Sweet Sue chicken broth
    1 egg
Preparation
    Melt butter, add celery, onion, 1 can broth and spices.
    Cook until celery and onions are tender.

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