Reese'S Balls(Candy) - cooking recipe

Ingredients

2 sticks margarine
1 c. peanut butter
1 1/2 tsp. vanilla
1 lb. confectioners sugar
12 oz. chocolate chips
1/8 lb. paraffin wax

Preparation

Mix margarine, peanut butter, vanilla and sugar.
Roll into balls and chill.
Melt chocolate and paraffin wax in a double boiler.
Dip into chocolate with spoon or toothpick.
Place on waxed paper to cool.