Pickled Mushrooms - cooking recipe
Ingredients
-
1 lb. mushrooms (fresh cooked or canned)
1/4 c. salad oil
3 Tbsp. lemon juice
1 clove garlic
1/2 tsp. salt
1/8 tsp. pepper
2 bay leaves
pinch of oregano
Preparation
-
Mix and marinate at least 3 days.
Leave a comment