Biscuit Mix - cooking recipe

Ingredients

8 c. flour
1/2 c. baking powder
2 tsp. salt
8 tsp. sugar
1 c. solid shortening

Preparation

Mix and keep in tightly closed container.
Add 1/2 c. to 1 c. milk or buttermilk.
Pat out and cut out then bake at 425\u00b0 for 15 minutes.