Peanut Butter Fruit Dip - cooking recipe

Ingredients

2 (8 oz.) cartons low-fat sour cream
1/2 c. creamy peanut butter
1/4 c. milk
2 Tbsp. honey
1 tsp. ground cinnamon

Preparation

Combine all ingredients in a small bowl, stirring well. Cover; chill thoroughly.
Serve dip with assortment of fresh fruit.