Apple Crisp - cooking recipe

Ingredients

5 to 6 c. sliced apples
1/2 c. sugar
1 tsp. baking powder
salt
1 c. flour
1 egg (unbeaten)
cinnamon

Preparation

Place in greased baking dish the sliced apples.
Next mix together until crumbly the sugar, baking powder, salt, flour and egg; put over apples.
Melt 1/3 cup butter and pour over crumb mixture.
Sprinkle with cinnamon.
Bake 30 minutes at 325\u00b0.