Ham-It-Up Crescent Snacks - cooking recipe

Ingredients

1 (8 oz.) can crescent rolls
4 or 8 thin slices ham
1 c. shredded Cheddar cheese
2 Tbsp. sesame seeds
mustard

Preparation

Heat oven to 375\u00b0.
Unroll dough into 4 long rectangles. Firmly press perforations to seal.
Place ham slices on rectangles. Spread with mustard; sprinkle with cheese.
Starting at shortest side, roll up each rectangle; press edges to seal.
Coat rolls with sesame seeds.
Cut each of the 4 rolls into 5 slices, forming 20 pieces.
Place cut side down on ungreased cookie sheet.
Bake for 15 to 20 minutes or until golden brown.