Cheese-N-Spinach Puffs - cooking recipe

Ingredients

1 (10 oz.) frozen chopped spinach
1/2 c. chopped onion
2 eggs, beaten
1/2 c. grated cheese
1 clove chopped garlic
1/2 c. bread crumbs

Preparation

Mix cooked and drained spinach together in bowl with all ingredients.
Shape into small balls.
Place on baking sheet; bake at 350\u00b0 for 10 to 12 minutes.
Place toothpicks in each one and serve.