Layered Taco Dip - cooking recipe

Ingredients

1 (6 oz.) can refried beans
1 (6 oz.) avocado dip
4 1/2 oz. ripe olives
1 small onion
1 pkg. taco seasoning mix
1 (8 oz.) carton sour cream
2 large tomatoes, diced
1 (4 oz.) can chilies, chopped
1 1/2 c. Cheddar cheese, grated

Preparation

Combine beans and taco seasoning.
Layer ingredients as listed in a 12 x 8 x 2-inch dish.
Serve with chips.