Fantasy Fudge - cooking recipe

Ingredients

3 c. sugar
3/4 c. oleo
2/3 c. evaporated milk
1 (12 oz.) pkg. chocolate chips
1 (7 oz.) marshmallow cream
1 c. chopped nuts
1 tsp. vanilla

Preparation

Combine sugar, oleo and milk in a pan and bring to a full boil, stirring constantly.
Boil for 5 minutes.
Remove from heat and stir in chocolate chips, marshmallow cream, nuts and vanilla. Beat until blended.
Pour into buttered 9 x 13-inch pan.
Cool and cut into small squares.