Shrimp Dip - cooking recipe
Ingredients
-
1 can (5 oz.) shrimp, drained
1/2 c. mayonnaise
1/2 c. sour cream
1/4 c. catsup
1 tsp. lemon juice
1 tsp. horseradish
Preparation
-
Chop
shrimp
and mix with other ingredients.
Chill at least 2 hours.
Serve with potato chips.
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