Mississippi Mud Cake - cooking recipe

Ingredients

2 c. sugar
2 1/2 sticks margarine
1 tsp. vanilla
1 1/2 c. coconut
2/3 c. cocoa
4 eggs
1/4 c. plain flour
dash of salt
miniature marshmallows
1 1/2 c. chopped peanuts

Preparation

Cream sugar, cocoa, margarine and vanilla; mix well.
Add eggs, flour, salt, coconut and pecans; mix well.
Bake in 9 x 15-inch pan for 40 minutes at 350\u00b0.