Onion Popovers - cooking recipe

Ingredients

1 c. flour
1/2 tsp. salt
1 tsp. onion flakes
1 c. milk
2 eggs, beaten
1/4 tsp. butter flavoring

Preparation

Combine all the ingredients until smooth.
Fill well oiled muffin pans 3/4 full.
Bake at 450\u00b0 for 20 minutes.
Reduce heat to 350\u00b0 and bake 10 to 15 more minutes.
Cool slightly, then take out of pan.
Yummie.