Ham Rolls - cooking recipe
Ingredients
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1 (3 oz.) cream cheese
2 Tbsp. chopped small green peppers
2 Tbsp. pimiento, chopped
1 Tbsp. mayonnaise
1 1/2 tsp. Creole mustard
6 slices boiled ham
Preparation
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Combine all ingredients.
Spread on ham slices.
Roll and secure with a toothpick.
Chill several hours.
Slice 1/2 or 1-inch thick.
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