Ham Rolls - cooking recipe

Ingredients
    1 (3 oz.) cream cheese
    2 Tbsp. chopped small green peppers
    2 Tbsp. pimiento, chopped
    1 Tbsp. mayonnaise
    1 1/2 tsp. Creole mustard
    6 slices boiled ham
Preparation
    Combine all ingredients.
    Spread on ham slices.
    Roll and secure with a toothpick.
    Chill several hours.
    Slice 1/2 or 1-inch thick.

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