Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1 c. waffle syrup
1 stick melted butter
3 eggs, beaten
1 Tbsp. vanilla
1 c. pecans
2 unbaked pie crusts

Preparation

Mix all ingredients.
Pour into pie crusts.
Cook at 350\u00b0 for 45 minutes.
Makes 2 pies.